Chilli chicken Recipe. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants.
In the same pan, add the garlic, red chilli, soy. Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in Ina makes a traditional chili with chicken instead of beef. You will find this popular dry chilli chicken dish in both Hakka Chinese restaurants and Indian restaurants, so does this make it a Hakka dish or an Indian Chinese dish? You can have Chilli chicken using 25 ingredients and 7 steps. Here is how you cook that. The Best Chilli chicken Recipe – Recipe: Tasty Chilli chicken
Ingredients of Chilli chicken Recipe
- It’s of For marination.
- Prepare 1 of . Chicken – 1 kg.
- Prepare 2 of . Red chilli powder – 2 tspn.
- It’s 3 of . Turmeric powder – 1/2 tspn.
- You need 4 of . Pepper powder – 1 tspn.
- It’s 5 of . Ginger garlic paste – 1 tbspn.
- You need 6 of . Soy sauce – 1 tbspn.
- You need 7 of . Corn flour – 3 tbspn.
- It’s 8 of . Egg – 1.
- Prepare 9 of . Salt as per your taste.
- You need of For chilli.
- Prepare 1 of . Onion – 1 chopped.
- It’s 2 of . Ginger – 1 tbspn crushed.
- It’s 3 of . Garlic – 1 tbspn crushed.
- It’s 4 of . Greenchilli as per your choice.
- You need 5 of . Chilli powder – 1 tspn.
- Prepare 6 of . Pepper powder – 2 tspn.
- Prepare 7 of . Soy sauce – 1 tbspn.
- You need 8 of . Red chilli sauce – 2 tbspn.
- You need 9 of . Tomato ketchup – 2 tbspn.
- Prepare 10 of . Salt to taste.
- It’s 11 of . Onion – 2 cubed.
- It’s 12 of . Capsicum – 1 cubed.
- You need 13 of . Oil – 3 tbspn.
- It’s 14 of . Sugar a pinch.
Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video procedure.
Chilli chicken instructions
- Marinate the chicken pieces with all the ingredients of marination and refrigerate it for 1 or 3 hours. Heat oil in a pan and deep fry the chicken pieces. Keep it aside..
- Heat oil in a pan. Add ginger, garlic and green chilli. Saute it well..
- Add 1 chopped onion and saute till soft..
- To this add Red chilli powder, pepper powder, sugar and salt. Saute till raw smell disappears..
- Add red chilli sauce and tomato ketchup to it and mix well..
- Add the fried chicken and mix well..
- Add cubed onions and capsicum and cook it for 5 minutes on low flame. Serve hot..
It is basically found on streets of India in every fast. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Chilli Chicken Recipe is a popular Chicken Starter or Appetizer from the Indo-chinese cuisine. Chilli Chicken tastes hot, sweet and sour, because of Soy Sauce, Chilli Sauce and Vinegar.