Paneer chilli Recipe. Chilli paneer recipe – A restaurant style paneer chilli dry, semi-dry & gravy recipes with video Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!
There are many ways of making it. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. Chilli Paneer is a popular Indo-Chinese dish. You can cook Paneer chilli using 15 ingredients and 12 steps. Here is how you cook it. The Best Paneer chilli Recipe – Easiest Way to Make Delicious Paneer chilli
Ingredients of Paneer chilli Recipe
- Prepare 250 gms of Paneer.
- Prepare 1 of green capsicum.
- Prepare 1 of yellow capsicum.
- You need 1 of red capsicum.
- Prepare 1 pod of garlic.
- Prepare stalks of Few fresh green garlic.
- You need stalks of Few spring onion.
- Prepare 3 tbs of corn.flour.
- Prepare 1 tsp of vinegar.
- It’s 2 tsp of lemon juice.
- Prepare 1 of top soya sauce.
- Prepare 1 of top grated ginger.
- It’s 1 of green chilli.
- It’s 1 of top salt, cummin powder and black pepper powder.
- You need 1 tsp of sesame seeds.
Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Paneer Chilli is one of the many fusion Indian-Chinese recipes that Indians love. This was originally served as Chilly Chicken.
Paneer chilli step by step
- Wash and chop all the vegetables..
- Chop paneer in cubes.
- Chop garlic very fine.
- Make a paste of corn flour with some water.
- Heat a non stick pan and roast chopped garlic.
- Add all the capsicums and toast for 3 minutes..
- Add salt, pepper, Cummings powder, ginger and green chilli..
- Add paneer cubes.
- Add soya sauce, vinegar and lemon juice to corn flour paste..
- Add the paste to the vegetables and paneer. Add 1/2 cup water to increase the gravy..
- Add sesame seeds and onion and garlic stalks.
- Serve hot.
But of course, the vegetarians decided to modify the recipe and Paneer. Chilli paneer dry recipe – Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum. Chilli Paneer is a very popular Indo Chinese recipe and also my favorite appetizer. Today we will learn how to make chilli paneer following our easy chilli paneer recipe.