The Best Oatmeal-Buttermilk Pancakes Recipe – How to Make Yummy Oatmeal-Buttermilk Pancakes

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Oatmeal-Buttermilk Pancakes Recipe.

You can cook Oatmeal-Buttermilk Pancakes using 9 ingredients and 5 steps. Here is how you achieve that. The Best Oatmeal-Buttermilk Pancakes Recipe – Easiest Way to Prepare Yummy Oatmeal-Buttermilk Pancakes

Ingredients of Oatmeal-Buttermilk Pancakes Recipe

  1. You need 1 1/4 cup of low-fat buttermilk.
  2. Prepare 1/2 cup of quick-cooking oats.
  3. Prepare 1/2 tsp of vanilla extract.
  4. Prepare 1 tsp of vegetable oil.
  5. You need 1 of egg.
  6. Prepare 1 1/4 cup of all-purpose flour.
  7. It’s 2 tbsp of brown sugar.
  8. It’s 1/2 tsp of baking soda.
  9. It’s 1/2 tsp of salt.

Oatmeal-Buttermilk Pancakes step by step

  1. Combine first 3 ingredients in a small bowl. Let stand 10 minutes, stirring occasionally.
  2. Stir in oil and egg.
  3. Combine flour, brown sugar, baking soda, and salt in a large bowl; stir well..
  4. Add oat mixture to flour mixture, stirring until smooth..
  5. Spoon about 1/3 cup batter onto a hot griddle. Turn pancakes when tops are covered bubbles and edges look cooked.