The Best Spinach oats veggie pancakes Recipe – Recipe: Tasty Spinach oats veggie pancakes

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Spinach oats veggie pancakes Recipe. As you can see, these Spinach Oat pancakes are gluten free and vegan. It is also salt, sugar and egg-free, with the banana acting as both as an egg substitute and as a natural sweetener. The bright green will also make these appealing to older kids, and.

Spinach oats veggie pancakes It is a slightly thicker pancake compared to dosas, and is made with a spicy batter of rice and pulses. Here, we have made a modern variant using crushed The Oats Adai is quick and easy to make, and incredibly healthy too! Ready in minutes, this recipe is made with a batter of oats and spinach. You can have Spinach oats veggie pancakes using 13 ingredients and 5 steps. Here is how you achieve that. The Best Spinach oats veggie pancakes Recipe – Recipe: Yummy Spinach oats veggie pancakes

Ingredients of Spinach oats veggie pancakes Recipe

  1. Prepare 1 cup of rolled oats.
  2. You need 1/2 cup of besan.
  3. Prepare 1/4 cup of wheat flour.
  4. Prepare 1 cup of spinach chopped.
  5. It’s 1 of onion chopped.
  6. Prepare 1 of carrot chopped.
  7. It’s 1 of capsicum chopped.
  8. You need 1 of green chilli chopped.
  9. You need of Few Coriander leaves chopped.
  10. Prepare 1 tsp of salt and pepper.
  11. It’s 1 tsp of red chilli powder.
  12. Prepare 1/2 tsp of cumin powder.
  13. Prepare of Water as per need.

These savoury vegetable pancakes are very tasty and versatile. You can use other vegetables like Link to original post – Vegetable Pancakes with Carrot, Spinach and Sweet Potato – https Wow, those are some tasty looking veggie pancakes! Awesome job of using up all the sweet potatoes and. I never thought that my older daughter would be a fan of green pancakes, but just when you think you know your kiddo, they Vegan Banana Pancakes (Allergy-Friendly).

Spinach oats veggie pancakes instructions

  1. First fine chop all the vegetables.spinach,onion, carrot, capsicum, coriander leaves and green chilli..
  2. Make a batter using besan, rolled oats and whole wheat flour.
  3. Add water to get a thick batter.Add all vegetables in mixture.add salt, red chilli, cumin powder and mix well.keep aside.
  4. Take a non stick pan. pour a laddle full of mix. spread with a laddle in a circle shape..
  5. Cook with little oil on both sides.serve hot with green Chutney and tomato sauce..

Vegan Spinach Pancakes make the best sandwich bread. We use these protein pancakes to make a more traditional 'deli style' sandwich, but this time it was simple but delicious. This colorful sandwich is a colorful crunchy stack of red pepper hummus, greens, avocado, tomato, and pickled onion – a perfect. Instant Oat dosa is an easy recipe that is perfect for busy families. Sometimes you want to make something that is easy and hassle free and of course healthy.