The Best Chana dal pancakes Recipe – How to Prepare Yummy Chana dal pancakes

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Chana dal pancakes Recipe. Chana Dal Pancakes recipe with step by step photos. Chana dal pancakes is made of soaked What makes chana dal pancakes healthy? Chana dal is a very beneficial pulse for diabetics as it.

Chana dal pancakes Making of Chana Dal Pancakes: Thoroughly rinse Chana Dal in enough water and then soak in fresh water. Then transfer the soaked Chana Dal into a blender and blend into a coarse paste. Today, we are making "Chana Dal Pancakes". You can cook Chana dal pancakes using 12 ingredients and 7 steps. Here is how you cook that. The Best Chana dal pancakes Recipe – Recipe: Perfect Chana dal pancakes

Ingredients of Chana dal pancakes Recipe

  1. You need 1/2 cup of chana dal soaked and drained.
  2. You need 1/4 cup of semolina.
  3. Prepare 1/2 cup of chopped spinach.
  4. Prepare 1/2 cup of grated carrot.
  5. It’s 1 of chopped onion.
  6. Prepare 4-6 of curry leaves chopped.
  7. You need 1 tbsp of low fat curd.
  8. Prepare 1 sachet of fruit salt.
  9. It’s 1 tsp of grated ginger.
  10. You need 1-2 of green chillies, chopped.
  11. You need to taste of salt.
  12. Prepare 1 tsp of oil for cooking.

Blend the soaked and drained chana dal in a mixer to a coarse paste adding a little water if. This Chana Dal Fry is an easy and tasty chana dal recipe that you will like. The flavors & taste of this chana dal fry is North Indian and the preparation is like the way we make in punjabi households. Chana Dal Pancakes – Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free.

Chana dal pancakes instructions

  1. Grind the soaked chana dal into a coarse paste adding a little water if required..
  2. Add spinach, carrot, curry leaves, ginger, onion, semolina, green chillies, curd and salt and mix well..
  3. Just before serving, add the fruit salt and mix well..
  4. Spread one portion of the batter on a non-stick pan and make a pancake..
  5. Cook on a slow flame till both sides are golden brown, drizzling a little oil if required..
  6. Repeat with the remaining batter to make more pancakes..
  7. Serve hot with chutney..

Here is a pancake recipe with soaked chana dal mixed with vitamin rich vegetables and protein rich curds to enhance its taste. Cook these pancakes over a slow flame because the chana dal is. Grind the soaked chana dal into a coarse paste adding a little water if required. Serve hot with Apple Cinnamon Soya Shake. Chana dal recipe – Simple, healthy, delicious and quick to make chana dal fry.