The Best Honey Chilli Paneer Recipe – Recipe: Perfect Honey Chilli Paneer

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Honey Chilli Paneer Recipe.

Honey Chilli Paneer You can cook Honey Chilli Paneer using 12 ingredients and 4 steps. Here is how you achieve it. The Best Honey Chilli Paneer Recipe – Recipe: Appetizing Honey Chilli Paneer

Ingredients of Honey Chilli Paneer Recipe

  1. It’s 2 teaspoons of Honey.
  2. It’s 250 grams of Paneer (cottage cheese).
  3. It’s 1 tablespoon of Red chilli flakes.
  4. You need 4 tablespoons of Oil.
  5. You need 2 of Onions.
  6. You need 2 of Green capsicums.
  7. You need to taste of Salt.
  8. Prepare 5-6 cloves of Garlic chopped.
  9. You need 1 teaspoon of Ginger paste.
  10. It’s 2 tablespoons of Sweet chilli sauce.
  11. Prepare 4 tablespoon of Cornflour/ corn starch mixed with water 3 tablespoons.
  12. It’s 2 tablespoons of Vinegar optional.

Honey Chilli Paneer step by step

  1. Heat a pan. Cut capsicum into dice and onion into dice.Heat 2 tbsps oil in a non stick wok. Cut paneer into thick rectangles. Add onion, capsicum and salt to the pan and saute,tossing for 2-3 minutes. Transfer into a bowl..
  2. Heat 2 tbsps oil in the same pan, add garlic and ginger paste and sauté. Add sweet chilli sauce, chilli paste and salt and mix. Add ½ cup water and mix. Add cornflour mixture and mix and cook till the sauce thickens slightly..
  3. Add paneer pieces and mix gently. Add chilli flakes and 1 tbsp honey and mix. Add vinegar and mix again. Add salt and mix. capsicum-onion mix on the pan..
  4. Serve Honey Chilli Paneer. Drizzle remaining honey over it and garnish with roasted seseme serve immediately..