The Best Old-fashioned Meat Loaf by Paula Deen Recipe – Easiest Way to Cook Tasty Old-fashioned Meat Loaf by Paula Deen

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Old-fashioned Meat Loaf by Paula Deen Recipe. This classic meatloaf recipe will be a family favorite for years to come. You can't go wrong serving this dish alongside buttery creamed potatoes and fresh. Deen Brothers Paula Deen Home Magazine Cookbooks Restaurants Lumberjack Feud JTV.

Paula dubs her old-fashioned meatloaf as "basic," and while at first glance that translates to a simple ingredient list and quick instructions, it actually resulted in a meatloaf that really was (spoiler alert!) pretty boring. Get the recipe at Food Network: Paula Deen's. I love simple home cooking and this recipe does it for me! You can have Old-fashioned Meat Loaf by Paula Deen using 12 ingredients and 4 steps. Here is how you cook it. The Best Old-fashioned Meat Loaf by Paula Deen Recipe – How to Prepare Yummy Old-fashioned Meat Loaf by Paula Deen

Ingredients of Old-fashioned Meat Loaf by Paula Deen Recipe

  1. You need 1 lb of ground beef.
  2. It’s 1 1/4 tsp of salt.
  3. It’s 1/4 tsp of ground black pepper.
  4. Prepare 1/2 cup of chopped onion.
  5. You need 1/2 cup of chopped bell pepper.
  6. You need 1 of egg, lightly beaten.
  7. It’s 8 oz of canned diced tomatoes with juice.
  8. It’s 1/2 cup of quick-cooking oats.
  9. It’s of Topping.
  10. You need 1/3 cup of ketchup.
  11. It’s 2 tbsp of brown sugar.
  12. You need 1 tbsp of prepared mustard.

Mix all together in a bowl and put into a loaf pan. Mix together and spread over the meat. In this video I show you how to make a moist and flavorful meatloaf using ground chuck and with veggies lightly pulsed in the food processor then sautéed. Tasty, moist everyday basic meatloaf adapted from a Paula Deen recipe at Food Network.

Old-fashioned Meat Loaf by Paula Deen instructions

  1. Preheat oven to 375°F..
  2. Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf..
  3. Topping:.
  4. Mix ingredients for topping and spread on loaf. Bake for 1 hour..

Traditionally, meatloaf was a way to stretch the more expensive meat into a large family meal. But I like to think of it as an enhancement of the meat to make something relatively boring into a tasty treat. This is the first meatloaf recipe I learned to make for my hubby years ago! Its one of my favorite Paula Deen recipes and one that we never grow tired of. There are so many different ways to make meatloaf, but sometimes, you just want that traditional meatloaf recipe like mom used to make.