The Best Mom's Meat Loaf Recipe – Easiest Way to Cook Appetizing Mom's Meat Loaf

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Mom's Meat Loaf Recipe.

You can cook Mom's Meat Loaf using 9 ingredients and 3 steps. Here is how you cook that. The Best Mom's Meat Loaf Recipe – Easiest Way to Prepare Tasty Mom's Meat Loaf

Ingredients of Mom's Meat Loaf Recipe

  1. Prepare 1 1/2 lb of Ground Beef.
  2. It’s 1/2 lb of Ground pork.
  3. You need 2 cup of Fresh white bread (or whole wheat bread) crumbs (about 4 slices).
  4. You need 1/2 cup of Milk.
  5. You need 1 of onion Minced.
  6. Prepare 2 of Eggs.
  7. It’s 1 1/2 tsp of Salt.
  8. It’s 1/4 tsp of Pepper.
  9. Prepare 2 tbsp of Worcestershire sauce.

Mom's Meat Loaf step by step

  1. About 2 hours before serving: preheat oven to 350. In a large bowl, mix well all ingredients. Spoon mixture into 9×5 in loaf pan; with spoon, level top. Bake meat loaf for 1.5 hours..
  2. For easy serving, let the meat load stand at room temperature for 5 minutes. Pour off and discard drippings. With spatula, loosen meat loaf from pan, and invert onto warm platter..
  3. Makes 8 servings.