The Best Vegan Mounds Pancakes, 2nd way Recipe – Recipe: Perfect Vegan Mounds Pancakes, 2nd way

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Vegan Mounds Pancakes, 2nd way Recipe.

Vegan Mounds Pancakes, 2nd way You can have Vegan Mounds Pancakes, 2nd way using 7 ingredients and 5 steps. Here is how you achieve it. The Best Vegan Mounds Pancakes, 2nd way Recipe – Easiest Way to Cook Yummy Vegan Mounds Pancakes, 2nd way

Ingredients of Vegan Mounds Pancakes, 2nd way Recipe

  1. It’s 1 cup of old fashioned baking mix, such as bisquick.
  2. You need 1.5 cup of sweetened vanilla coconut milk.
  3. You need 1 of flax egg (see first way).
  4. Prepare 1 tbsp of coconut oil.
  5. It’s 1/4 cup of shredded, dehydrated coconut.
  6. It’s 1 tbsp of cocoa powder.
  7. You need 4 tbsp of whipped coconut dessert topping (optional).

Vegan Mounds Pancakes, 2nd way step by step

  1. Preheat pan over medium heat appropriate for pan size and burner size..
  2. Combine all ingredients in medium mixing bowl.
  3. Pour large dollops into hot pan making pancakes about 4-5 inches in diameter. You may jiggle the pan to encourage it to spread thinner if desired..
  4. Allow to cook 2 minutes on the first side, flip, and one minute on the 2nd side.
  5. Top with whipped coconut topping and enjoy!.